Lake Union| February 2020| 323 pages| 3*

A single twist of fate puts a servant girl to work in Queen Victoria’s royal kitchen, setting off a suspenseful, historical mystery by the New York Times bestselling author of The Tuscan Child and The Victory Garden.

Arriving as Helen Barton from Yorkshire, she pursues her passion for creating culinary delights, served to the delighted Queen Victoria herself. Best of all, she’s been chosen to accompany the queen to Nice. What fortune! Until the threat of blackmail shadows Bella to the Riviera, and a member of the queen’s retinue falls ill and dies.

Having prepared the royal guest’s last meal, Bella is suspected of the poisonous crime. An investigation is sure to follow. Her charade will be over. And her new life will come crashing down—if it doesn’t send her to the gallows.

Set towards the end of Queen Victoria’s reign in 1896/7 I thought this sounded interesting when I read the synopsis on NetGalley, and it is. It’s a pleasant easy read, but rather far-fetched.

The novel is based on facts to a certain extent. Rhys Bowen’s Historical Note explains that many aspects of the story are true, including the details about Abdul Karim, the Queen’s Indian Munshi. The Hotel Regina Excelsior above Nice was built for Queen Victoria – she had a separate wing with its own entrance – and she took a team of her cooks with her when she visited each winter.

I thought the beginning of the book was slow and predictable, and there are a few convenient coincidences. Isabella (Bella) Waverley’s father was a member of an aristocratic family, the second son of a second son, who fell on hard times and eventually died an alcoholic. Bella had gone into service and found she had a talent for baking. So when she had the opportunity to take Helen Barton’s position as an under cook at Buckingham Palace, she presented herself as Helen at the Palace. Keeping her real identity a secret was a problem that continued through the book, providing an element of suspense. Then when one of the Queen’s German relatives died, Bella is suspected of poisoning him, and I enjoyed the intrigue and the puzzle of who killed the Count.

Overall I did find the book entertaining. I enjoyed reading about the meals the Queen Victoria’s household were served and the settings both in Buckingham Palace and in the French Riviera are beautifully described. Compared to the slow start the ending is packed with action and romance as well as mystery.

With thanks to NetGalley and to the publishers for my review copy.